Nutrient quality
Whey isolate and a high protein share support strong form and dose quality. The formula appears focused, though the supplied facts omit amino-acid and processing details.
.| $ 98.03 | ||
Amazon | $ 90.89 | |
Vitacost | $ 99.93 |
25 g of whey isolate delivers a concentrated protein serving with no listed fat or carbohydrate. That lean profile fits people who want protein without adding much else to a meal or shake.
230 mg of sodium can contribute to lighter replenishment but remains below what many heavy-sweat situations call for. No supporting potassium or magnesium is listed, so it should not be treated as a complete electrolyte formula.
The unflavored isolate has a very lean macro profile, although directions and inactive ingredients are not supplied. Value is less compelling than the better-priced protein options in this set.
Whey isolate and a high protein share support strong form and dose quality. The formula appears focused, though the supplied facts omit amino-acid and processing details.
.Protein and core nutrition amounts are clearly disclosed, and the title identifies whey isolate. The complete ingredient statement, processing details, and mixing directions are not supplied.
.The supplied average rating is favorable and supported by a very large review pool. No review text is available to assess recurring complaints or firsthand taste, texture, or mixability.
.The lean isolate form supports some price justification despite the high relative cost. The premium isolate form is strong, but the high serving cost weakens value for the larger package.
.| Ingredient | Amount per serving |
|---|---|
Calories | 100 Calorie(s) |
Total Fat | 0 Gram(s) |
Cholesterol | 10 mg |
Sodium | 230 mg |
Total Carbohydrates | 0 Gram(s) |
Protein | 25 Gram(s) |
Calcium | 30 mg |
The label does not identify the sodium source, which limits confidence in its quality. The sodium amount suits lighter replenishment but falls short of the preferred athletic range. Cost is high for sodium alone, but much of it reflects the product's protein content.