Vitamin C can help regenerate oxidized flavonoids, enhancing their antioxidant capacity and overall effectiveness.
Working together, flavonoids and Vitamin E provide a comprehensive antioxidant defense, protecting cell membranes from oxidative damage.
Selenium, as a component of antioxidant enzymes, can work synergistically with flavonoids to bolster the body's defense against oxidative stress.
Zinc supports the function of several antioxidant enzymes, creating a synergistic effect with flavonoids in combating oxidative stress.
Flavonoids can enhance the antioxidant network alongside Coenzyme Q-10, supporting cellular energy production and overall antioxidant protection.
As powerful antioxidants, Astaxanthin and flavonoids can offer synergistic protection against free radicals and inflammation.
Lycopene, another potent antioxidant, can complement the protective effects of flavonoids, particularly in cell protection against oxidative damage.
Flavonoids and carotenoids (like Lycopene and Astaxanthin) collectively contribute to a broader spectrum of antioxidant and immune support.
Curcumin, Resveratrol, Green Tea, Gluthathione, Glutathione
Stabilizes gut mast cells and provides antioxidant benefits to the gut lining.
Specific flavonoids (e.g., anthocyanins) offer targeted support for issues like eye strain and night vision.
Digestive Health
Anti-Inflammatory Support
Brain Health
Cognitive Support
Mental Focus
Productivity Boost
Anti-Aging
Vision Support
Cardiovascular Support
Heart Health
Metabolism Boost, Energy, Anti-Inflammatory Support
