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Macular Vision

NOW
4.6
★ ★ ★ ★ ★
(272 ratings)
EPA (Eicosapentaenoic Acid) 75 mg
Fish Oil 500 mg
DHA 50 mg
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Score53
The eye-focused blend does not disclose individual carotenoid amounts, and its EPA-and-DHA contribution is small. It is a weak choice when fish-oil intake is the main priority.
How scoring works
Quantity:50 Softgel(s) • (50 servings)
Goals:

Score 53

The eye-focused blend does not disclose individual carotenoid amounts, and its EPA-and-DHA contribution is small. It is a weak choice when fish-oil intake is the main priority.
How scoring works
$27.20($0.54 per serving)
Pure Formulas
$ 28.42
iHerb
$ 28.77
Daily Vita
$ 27.20
Vitacost
$ 31.17
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Analysis

The formula is built mainly around eye carotenoids, while its fish oil contributes only 75 mg EPA and 50 mg DHA per serving. Individual lutein and zeaxanthin amounts are not shown, making the principal eye-support blend difficult to judge.

The low EPA-and-DHA amount is better suited to light supplemental use than to someone seeking a concentrated omega-3 serving. The active-dose value is limited relative to the formula and serving cost.

The label does not identify the omega-3 molecular form or provide independent purity and oxidation test results, so important quality details remain uncertain. The softgel(s) format may be convenient for routine use, but the disclosed facts do not establish freshness or contaminant control.

Who is it for
  • People seeking a light supplemental omega-3 amount
  • Users whose main priority matches the broader formula rather than a high fish-oil dose
Best for
  • Cardiovascular Support

Pros

  • EPA and DHA are listed separately at 75 mg and 50 mg per serving
  • Clearly disclosed, modest omega-3 serving
  • Serving count supports a practical daily routine

Cons

  • Omega-3 molecular form is not identified
  • Independent purity and oxidation testing is not provided
  • EPA and DHA amount is low for a concentrated fish-oil product

Warnings

  • Avoid if you have a fish allergy because the active oil is fish-derived.
  • Fish oil can cause burping or stomach upset; taking it with a meal may improve tolerance.

Nutrient quality

62 Moderate impact

Carotenoid selection is logically aligned with macular support. Opaque carotenoid amounts and a very low omega-3 dose make potency difficult to establish.

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Ingredient transparency

50 Lower impact

The major fish-oil amounts are shown, but the branded carotenoid blend prevents full potency assessment. Complete use directions, excipients, and some source or quality details remain unavailable.

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Customer satisfaction

63 Moderate impact

Supplied aggregate data indicate favorable satisfaction with a moderate response base. Specific comments are absent, so recurring complaints and purpose-specific experiences cannot be verified.

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Value for money

39 Lower impact

Relevant carotenoid selection provides a plausible eye-support concept. Hidden blend amounts, weak omega-3 potency, and high relative cost sharply limit value.

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Ingredients

IngredientAmount per serving
Calories
5 Calorie(s)
Total Fat
0.5 Gram(s)
Fish Oil concentrate
500 mg
Omega-3 Fatty Acids
0 NP
Eicosapentaenoic Acid
75 mg
Docosahexaenoic Acid
50 mg
XanthoSight Oil
150 mg
Gluten Free Adults 18–50 Dairy Free
Report overview
F Active Ingredient Quality & BioavailabilityF Dose, Safety & Label TransparencyF Value

The fish-oil form is unspecified, and EPA makes up only a small share of the oil. Although the EPA-to-DHA ratio is favorable, the absolute EPA dose is too low for meaningful EPA-focused support. The high cost per unit of EPA and missing purity verification make it a weak fit for this collection.

Fish Oil · 500 mg OverallScore18
F Active Ingredient Quality & BioavailabilityF Dose, Safety & Label TransparencyF Value

The fish-oil component supplies individually disclosed EPA and DHA, but the combined amount is very low. Its active concentration is also low relative to the total oil. High cost per active amount and absent quality-process details make it a weak fish-oil choice, even though the broader formula targets eye support.

DHA · 50 mg OverallScore15
F Active Ingredient Quality & BioavailabilityF Dose, Safety & Label TransparencyF Value
The DHA serving is very small and the fish oil has a low concentration of disclosed EPA and DHA. No chemical-form, antioxidant, source-species, or purity-testing details support oil quality. Much of the formula's purpose appears tied to eye nutrients, leaving DHA value especially weak.
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Sources

Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.

  1. Vitamin D, Marine n-3 Fatty Acids, and Primary Prevention of Cardiovascular Disease Current Evidence.
    Manson JE; Bassuk SS; Cook NR; Lee IM; Mora S; Albert CM; Buring JE; VITAL Research Group · Circulation research · 2020
    Randomized trial25,871 participantsCardiovascular Support forFish Oil
  2. Marine n-3 fatty acid treatment for carotid plaques in patients with type 2 diabetes.
    Zhuang P; Liu X; Jia W; Zheng W; Wan X; Chen W; Gu J; Li Y; Lan X; Li H; Tong W; Wu Y; Wu X; Ao Y; Ye H; Wu F; Zhu L; Zhang L; Li Y; Meng D; Tian Y; Wang A; Wu S; Zhu F; Zhang Y; Shi H; Yu X; Zhang F; Zhang Y; Jiao J · Cardiovascular diabetology · 2026
    Randomized trial415 participantsCardiovascular Support forFish Oil
  3. Fish oil, enriched with polyunsaturated fatty acids of the omega-3-type accelerates the nucleation time in healthy subjects.
    Janowitz P; Swobodnik W; Wechsler JG; Janowitz A; Saal D; Ditschuneit H · Klinische Wochenschrift · 1991
    Non-randomized trial24 participantsCardiovascular Support forFish Oil
  4. Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
    Hu Y; Hu FB; Manson JE · Journal of the American Heart Association · 2020
    Meta-analysis127,477 participants13 studies pooledCardiovascular Support forFish Oil
  5. A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
    Campbell F; Dickinson HO; Critchley JA; Ford GA; Bradburn M · European journal of preventive cardiology · 2013
    Meta-analysis1,524 participants17 studies pooledCardiovascular Support forFish Oil
  6. Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
    Lu J; Liu R; Ren H; Wang S; Hu C; Shi Z; Li M; Liu W; Wan Q; Su Q; Li Q; Zheng H; Qu S; Yang F; Ji H; Lin H; Qi H; Wu X; Wu K; Chen Y; Xu Y; Xu M; Wang T; Zheng J; Ning G; Zheng R; Bi Y; Zhong H; Wang W · Med (New York, N.Y.) · 2025
    Randomized trial309 participantsCardiovascular Support forFish Oil
  7. Associations of habitual fish oil supplementation with cardiovascular outcomes and all cause mortality: evidence from a large population based cohort study.
    Li ZH; Zhong WF; Liu S; Kraus VB; Zhang YJ; Gao X; Lv YB; Shen D; Zhang XR; Zhang PD; Huang QM; Chen Q; Wu XB; Shi XM; Wang D; Mao C · BMJ (Clinical research ed.) · 2020
    Cohort study427,678 participantsCardiovascular Support forFish Oil
  8. Regular use of fish oil supplements and course of cardiovascular diseases: prospective cohort study.
    Chen G; Qian ZM; Zhang J; Zhang S; Zhang Z; Vaughn MG; Aaron HE; Wang C; Lip GY; Lin H · BMJ medicine · 2024
    Cohort study415,737 participantsCardiovascular Support forFish Oil
  9. Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
    Zeng Q; Dong SY; Liu YP; Fu J; Shuai P; Zhao ZM; Li TX · Nutrition, metabolism, and cardiovascular diseases : NMCD · 2017
    Randomized trial422 participantsCardiovascular Support forFish Oil
  10. Cardiovascular Benefits of Fish-Oil Supplementation Against Fine Particulate Air Pollution in China.
    Lin Z; Chen R; Jiang Y; Xia Y; Niu Y; Wang C; Liu C; Chen C; Ge Y; Wang W; Yin G; Cai J; Clement V; Xu X; Chen B; Chen H; Kan H · Journal of the American College of Cardiology · 2020
    Randomized trial65 participantsCardiovascular Support forFish Oil